https://www.meatchris.com/meat-pics daily 0.75 2014-05-07 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491775494-46TJZJMYXH7FA5BA7PTJ/lamb+on+live+scale+2.jpg Meat pics - Lamb on the live scale Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491775695-8DXN1VUQZ8JGGSL9JBUW/preparing+the+harvest+room.jpg Meat pics - Preparing the harvest room Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491774895-RFIAL4Q8UWRYOKGY6PRP/preparing.jpg Meat pics - Preparing Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491774595-8A5UZL9J998TWWRG9GSM/intake.jpg Meat pics - Intake into the stun pen Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491775394-M9MNJ25IXNE6X2RWYSLD/skinning.jpg Meat pics - Skinning Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491775097-SUODEPVKL2MTQ2LO2F1X/washing.jpg Meat pics - Washing the carcass Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772995-ZZM6NMSVDU13FWDPTYXF/sawing.jpg Meat pics - Sawing beef carcass in half Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772895-28AVVIUDJ8D41SHDXVZP/hanging.jpg Meat pics - Hanging beef on the rails Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772794-CZ1NZ68FDRZ54DUO07S1/desk+jockey.jpg Meat pics - Paperwork and documentation Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491770295-WFA03X8MEBRWW2MQ5M83/cutting.jpg Meat pics - Cutting pork https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772494-XU5EQ27SOX22F2H9Z90E/demo.jpg Meat pics - Demonstrations https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772595-H5ECZH8E1WWTAVGKYLWX/demo2.jpg Meat pics - Demonstrating https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491771994-KD6X70NWURI78XFKXIHO/fresh+belly.jpg Meat pics - Fresh belly with walnut sage pesto https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491771795-QSI7E9PUPONOIO1X8MGX/hogs+n+hops.jpg Meat pics - Hogs n Hops https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772395-N3JU1Q3DI3XBMMOW1HXD/jowls.jpg Meat pics - Cutting off the jowls https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772194-QEFL7S4Z40XRO8N0TOUI/sawing+off+hock.jpg Meat pics - Sawing off the hock https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491770395-XUALJRMHNIO0D95QVZ3J/seam.jpg Meat pics - Cutting along a seam https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772695-8XSB2OC16BK0XBGZ07UT/at+the+zia+airstream.jpg Meat pics - At the Zia airstream https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769995-YZZIIJFBKHR44V5L4TLZ/img_1004.jpg Meat pics - Master Case Competition runner-up https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769495-SCPRQQB5GI77PBYIFUM0/img_1045.jpg Meat pics - 6 Chickens 6 Ways https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769395-5SD9PJSIKHQ915OZCEA9/img_1054.jpg Meat pics - Cutting the Birds https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491768094-GF6VSZVOUY2D89NHX92C/img_1061.jpg Meat pics - Sunshine & Meat https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767995-LONCFD19IG9THXMNG816/img_1070.jpg Meat pics - Beer & Meat https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769795-WQHK2FID3GSPQANKLWLI/img_1090.jpg Meat pics - Beheading https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769695-OJ7T3K4Q7HLRVWBGPFGT/img_1099.jpg Meat pics - Splitting https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769595-9C0NXU5Q3DB1ZM52TA2Q/img_1110.jpg Meat pics - Peeling Spareribs from the Belly https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491770195-QDI4QANEFZE11OTOJCN1/img_1117.jpg Meat pics - Sir Loin https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491770094-9HWCNTJ0GOQWXI4O6JYB/img_1139.jpg Meat pics - Meat Chris meets Dario Cecchini https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491766995-VK456NF2LRJMFBF28JDY/uploaded-file-43855 Meat pics - Welcome to Cochon 555 DC! https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767095-WKM1P8A8WA8XOJZBRFVM/uploaded-file-28320 Meat pics - This is a cleaver. https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767195-6HQM2E983KK1MJK6VVPA/uploaded-file-13651 Meat pics - Ooh lala https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767394-4EYN0BR3VRDBU9CP697A/uploaded-file-26227 Meat pics - Thank you to Brady Lowe, Clay Trainum, and Autumn Olive Farms https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-8VEB9PPEVIA97N1J224M/uploaded-file-32161 Meat pics - Going to need a new blade after this! https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-RBUY17YF1GBDN4G77VB1/uploaded-file-62631 Meat pics - Finesse https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765598-8ZPQISWVNW4BKHIQLX75/uploaded-file-60801 Meat pics - Admiring the handiwork https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-LGY4ZSRFXH2GM42S22EB/uploaded-file-28115 Meat pics - Thank you. https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767694-YY9JA00VWPASUN13Y6W1/uploaded-file-32534 Meat pics - Rock steady https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767495-SDUFYUATR5R8FLLP8986/uploaded-file-07505 Meat pics - It's all in the wrist https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767594-SMX7L4QQV3CHZJXWSGMT/uploaded-file-61884 Meat pics - Center stage https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767794-OHHNZE2KSVVMXREE0DMV/uploaded-file-48178 Meat pics - Smile, piggy! https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-HMLKOIYY0IN59YKKKGTP/uploaded-file-46720 Meat pics - Splitting the hog Splitting a hog with a hand-saw https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-WK9P5XCGCBAXNTPYZ0EN/uploaded-file-37463 Meat pics - Removing the hock Removing the front hock with a boning knife https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-HD8AZEN0OFYZAPBQK9A0/uploaded-file-77165 Meat pics - The competition Chris on the left, Jimmy on the right. https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-IIOSQNJGV615IMHBDQFI/uploaded-file-63203 Meat pics - Scoring Chris scoring the outer skin on a pork belly https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-AA5FTA97T0X3OT1U2D1W/uploaded-file-51650 Meat pics - Cuts Cuts of pork in the fore-ground. https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-HL6XMHRI02WU2V0Q47XJ/uploaded-file-32886 Meat pics - Head shot After skinning the head of the hog, Chris poses for the crowd. https://www.meatchris.com/blog daily 0.75 2025-10-06 https://www.meatchris.com/blog/2025/10/6/breaking-down-halal-certified-meat-religious-processing-usda-rules-and-niche-market-growth monthly 0.5 2025-10-06 https://www.meatchris.com/blog/2025/9/4/vertical-integration-in-the-beef-business-running-the-whole-enchilada-from-pasture-to-plate monthly 0.5 2025-09-04 https://www.meatchris.com/blog/2024/11/25/waste-disposal-options-for-small-meat-processing-plants-alternatives-to-rendering monthly 0.5 2024-11-25 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/3b326600-856b-4e43-93aa-4ea792e4a402/compost-feldrand-compost-composting-bf1a5c-1024.jpg Meat University - Meat Processing Advice and Home Butchery Tips - Waste Disposal Options for Small Meat Processing Plants: Alternatives to Rendering - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.meatchris.com/blog/2023/8/16/buying-beef-in-bulk-dos-and-donts-to-purchasing-whole-beef-half-beef-and-quarter-beef monthly 0.5 2023-08-16 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/3f577e4d-5ed1-476f-8db5-2d0dc05492f1/Beef+Life+Cycle.jpg Meat University - Meat Processing Advice and Home Butchery Tips - Buying Beef in Bulk: Do’s and Don’ts to Purchasing Whole Beef, Half Beef, and Quarter Beef - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/a6cfc9e7-375d-4381-9421-b268ca103192/Angus+Beef+Chart.jpg Meat University - Meat Processing Advice and Home Butchery Tips - Buying Beef in Bulk: Do’s and Don’ts to Purchasing Whole Beef, Half Beef, and Quarter Beef - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://www.meatchris.com/blog/2023/8/10/beyond-the-capital-expense-additional-costs-when-purchsing-equipment monthly 0.5 2023-11-01 https://www.meatchris.com/blog/2022/9/26/the-beauty-of-braising monthly 0.5 2022-09-26 https://www.meatchris.com/blog/2021/12/2/regenerative-the-new-sustainable monthly 0.5 2022-09-26 https://www.meatchris.com/blog/2016/7/9/managing-inventory-for-whole-animal-wholesalers monthly 0.5 2018-07-29 https://www.meatchris.com/blog/2017/8/6/meat-cuts-heard-around-the-world monthly 0.5 2018-07-29 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1502067827089-ALI15UQ9LAMVJ1CDG0Q0/T-bone-steak-image.JPG Meat University - Meat Processing Advice and Home Butchery Tips - Meat cuts heard around the world https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1502067732715-2OC2G0WZLQ9C0X1J9T6D/image-asset.jpeg Meat University - Meat Processing Advice and Home Butchery Tips - Meat cuts heard around the world https://www.meatchris.com/blog/2017/7/23/whats-the-right-kind-of-marbling monthly 0.5 2017-07-24 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1500858485393-V8UPHIS1X8OKHXWKEATF/beef-marbling-score-chart.png Meat University - Meat Processing Advice and Home Butchery Tips - What's the "right" kind of marbling? Beef Marbling Score chart https://www.meatchris.com/blog/2016/11/18/the-billion-dollar-bird monthly 0.5 2016-11-25 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1479493193560-XNRSWLB94GKRIEPAN2V0/image-asset.png Meat University - Meat Processing Advice and Home Butchery Tips - The billion dollar bird - Thanksgiving 2016 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1479491639766-CDYE2R43FKNZ6LGWSZ5D/image-asset.jpeg Meat University - Meat Processing Advice and Home Butchery Tips - The billion dollar bird - Thanksgiving 2016 https://www.meatchris.com/blog/meat-inventory-management monthly 0.5 2017-08-06 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1500858770733-TKCGTQ9WOSHZBJPCQQR0/image-asset.jpeg Meat University - Meat Processing Advice and Home Butchery Tips - Three fundamentals of meat inventory management https://www.meatchris.com/blog/2016/8/17/how-to-make-lard monthly 0.5 2017-08-06 https://www.meatchris.com/blog/2016/7/7/how-to-increase-profit-per-plate-without-sacrificing-quality monthly 0.5 2017-08-06 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1467955575951-M3PKK31UQ282K4PJK53P/image-asset.jpeg Meat University - Meat Processing Advice and Home Butchery Tips - How to increase profit-per-plate without sacrificing quality https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1467955672887-JS58S5AXLT812IZR7VBV/meat.jpeg Meat University - Meat Processing Advice and Home Butchery Tips - How to increase profit-per-plate without sacrificing quality https://www.meatchris.com/blog/2016/7/6/what-are-steak-tips monthly 0.5 2017-08-06 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1467956030904-WG9C3AEZ16U0YR0E7FWR/image-asset.jpeg Meat University - Meat Processing Advice and Home Butchery Tips - Cut highlight: Steak tips https://www.meatchris.com/blog/2015/2/8/sales-strategy-your-beef-is-so-expensive-how-do-you-react-what-do-you-say monthly 0.5 2017-08-06 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1502052358974-NKOIE5G9B7UKMYLLF51F/image-asset.jpeg Meat University - Meat Processing Advice and Home Butchery Tips - Sales Strategy: “Your beef is so expensive!” How do you react? What do you say? Akaushi Chuckeye Steak, AKA Delmonico Steak Could your customer use this as a replacement for the higher priced Ribeye? https://www.meatchris.com/blog/2015/1/25/ny-strip-the-new-value-cut monthly 0.5 2017-08-06 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1468109596164-1K4Y2S4H8D955W522A47/image-asset.png Meat University - Meat Processing Advice and Home Butchery Tips - NY Strip: the new value cut? Filet Style Strip Loin Steaks - AKA Manhattan Style https://www.meatchris.com/blog/2014/4/24/grass-fed-what-do-you-do-if-theres-no-grass.html monthly 0.5 2017-08-06 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1468109919732-LIMNZB0NEIHL2Z54W88V/image-asset.png Meat University - Meat Processing Advice and Home Butchery Tips - Grass-fed: what do you do if there's no grass? Mmm, lush. https://www.meatchris.com/blog/2014/2/13/no-basura.html monthly 0.5 2017-08-06 https://www.meatchris.com/blog/2013/5/1/its-all-good.html monthly 0.5 2016-07-10 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1468110632731-RBAI75UOBMWBNHVXNV03/image-asset.jpeg Meat University - Meat Processing Advice and Home Butchery Tips - It's All Good! https://www.meatchris.com/blog/2013/4/14/my-favorite-piece-of-digital-equipment.html monthly 0.5 2017-08-06 https://www.meatchris.com/blog/2013/4/14/what-is-heritage-and-why-is-it-important-cochon-555-dc.html monthly 0.5 2017-08-06 https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491783395-YCQ7DWQZJSV8RCSMKP3H/IMG_1519.jpg Meat University - Meat Processing Advice and Home Butchery Tips - What is Heritage, and why is it important? Cochon 555 DC https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491783195-OLX25GWIHI3N0RIZMTMP/IMG_1585.jpg Meat University - Meat Processing Advice and Home Butchery Tips - What is Heritage, and why is it important? 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https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491775695-8DXN1VUQZ8JGGSL9JBUW/preparing+the+harvest+room.jpg Gallery - Preparing the harvest room Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491774895-RFIAL4Q8UWRYOKGY6PRP/preparing.jpg Gallery - Preparing Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491774595-8A5UZL9J998TWWRG9GSM/intake.jpg Gallery - Intake into the stun pen Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491775394-M9MNJ25IXNE6X2RWYSLD/skinning.jpg Gallery - Skinning Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491775097-SUODEPVKL2MTQ2LO2F1X/washing.jpg Gallery - Washing the carcass Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772995-ZZM6NMSVDU13FWDPTYXF/sawing.jpg Gallery - Sawing beef carcass in half Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772895-28AVVIUDJ8D41SHDXVZP/hanging.jpg Gallery - Hanging beef on the rails Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772794-CZ1NZ68FDRZ54DUO07S1/desk+jockey.jpg Gallery - Paperwork and documentation Photo by Jeremy Koslow https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491770295-WFA03X8MEBRWW2MQ5M83/cutting.jpg Gallery - Cutting pork https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772494-XU5EQ27SOX22F2H9Z90E/demo.jpg Gallery - Demonstrations https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772595-H5ECZH8E1WWTAVGKYLWX/demo2.jpg Gallery - Demonstrating https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491771994-KD6X70NWURI78XFKXIHO/fresh+belly.jpg Gallery - Fresh belly with walnut sage pesto https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491771795-QSI7E9PUPONOIO1X8MGX/hogs+n+hops.jpg Gallery - Hogs n Hops https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772395-N3JU1Q3DI3XBMMOW1HXD/jowls.jpg Gallery - Cutting off the jowls https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772194-QEFL7S4Z40XRO8N0TOUI/sawing+off+hock.jpg Gallery - Sawing off the hock https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491770395-XUALJRMHNIO0D95QVZ3J/seam.jpg Gallery - Cutting along a seam https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491772695-8XSB2OC16BK0XBGZ07UT/at+the+zia+airstream.jpg Gallery - At the Zia airstream https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769995-YZZIIJFBKHR44V5L4TLZ/img_1004.jpg Gallery - Master Case Competition runner-up https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769495-SCPRQQB5GI77PBYIFUM0/img_1045.jpg Gallery - 6 Chickens 6 Ways https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769395-5SD9PJSIKHQ915OZCEA9/img_1054.jpg Gallery - Cutting the Birds https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491768094-GF6VSZVOUY2D89NHX92C/img_1061.jpg Gallery - Sunshine & Meat https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767995-LONCFD19IG9THXMNG816/img_1070.jpg Gallery - Beer & Meat https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769795-WQHK2FID3GSPQANKLWLI/img_1090.jpg Gallery - Beheading https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769695-OJ7T3K4Q7HLRVWBGPFGT/img_1099.jpg Gallery - Splitting https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491769595-9C0NXU5Q3DB1ZM52TA2Q/img_1110.jpg Gallery - Peeling Spareribs from the Belly https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491770195-QDI4QANEFZE11OTOJCN1/img_1117.jpg Gallery - Sir Loin https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491770094-9HWCNTJ0GOQWXI4O6JYB/img_1139.jpg Gallery - Meat Chris meets Dario Cecchini https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491766995-VK456NF2LRJMFBF28JDY/uploaded-file-43855 Gallery - Welcome to Cochon 555 DC! https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767095-WKM1P8A8WA8XOJZBRFVM/uploaded-file-28320 Gallery - This is a cleaver. https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767195-6HQM2E983KK1MJK6VVPA/uploaded-file-13651 Gallery - Ooh lala https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767394-4EYN0BR3VRDBU9CP697A/uploaded-file-26227 Gallery - Thank you to Brady Lowe, Clay Trainum, and Autumn Olive Farms https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-8VEB9PPEVIA97N1J224M/uploaded-file-32161 Gallery - Going to need a new blade after this! https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-RBUY17YF1GBDN4G77VB1/uploaded-file-62631 Gallery - Finesse https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765598-8ZPQISWVNW4BKHIQLX75/uploaded-file-60801 Gallery - Admiring the handiwork https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-LGY4ZSRFXH2GM42S22EB/uploaded-file-28115 Gallery - Thank you. https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767694-YY9JA00VWPASUN13Y6W1/uploaded-file-32534 Gallery - Rock steady https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767495-SDUFYUATR5R8FLLP8986/uploaded-file-07505 Gallery - It's all in the wrist https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767594-SMX7L4QQV3CHZJXWSGMT/uploaded-file-61884 Gallery - Center stage https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491767794-OHHNZE2KSVVMXREE0DMV/uploaded-file-48178 Gallery - Smile, piggy! https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-HMLKOIYY0IN59YKKKGTP/uploaded-file-46720 Gallery - Splitting the hog Splitting a hog with a hand-saw https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-WK9P5XCGCBAXNTPYZ0EN/uploaded-file-37463 Gallery - Removing the hock Removing the front hock with a boning knife https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-HD8AZEN0OFYZAPBQK9A0/uploaded-file-77165 Gallery - The competition Chris on the left, Jimmy on the right. https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-IIOSQNJGV615IMHBDQFI/uploaded-file-63203 Gallery - Scoring Chris scoring the outer skin on a pork belly https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-AA5FTA97T0X3OT1U2D1W/uploaded-file-51650 Gallery - Cuts Cuts of pork in the fore-ground. https://images.squarespace-cdn.com/content/v1/5369345fe4b0ca6c5a20d2fb/1399491765597-HL6XMHRI02WU2V0Q47XJ/uploaded-file-32886 Gallery - Head shot After skinning the head of the hog, Chris poses for the crowd.